Our Products
At this time, there are three patterns for cutting boards available in the sizes listed.
3-Dimensional
maple, cherry, and walnut

Small: 10.5 x 7.75 x 1.25 ($100)
Large: 17 x 15.5 x 1.25 ($300)
Checkerboard
maple and walnut


Striped (long-grain)
maple, teak, and purpleheart

20.5 x 11.25 x 1.25 ($100)
Medium: 1.75 x 11 x 1.75 ($125)
Large: 19 x 15.75 x 1.75 ($175)
Caring for Your Cutting Board
What to Do
-
Immediately after use, wipe with a soft damp cloth (with or without soap) and dry thoroughly with a cloth or a paper towel.
-
Either monthly or when the board appears to need care (i.e., lighter spots appear, the wood feels rough/dry to the touch, liquid starts to absorb rather than remain on the surface, etc.), treat the board with food-grade mineral oil. The best product to use is our blend of triple-filtered organic beeswax and food-grade mineral oil, which will seal the pores and fill any cracks in the wood.
-
Be careful to apply the oil to both sides of the board to help prevent potential warping, and wipe off any excess when done.
What Not to Do
-
Do not leave the cutting board wet, and never submerge or soak in water!
-
Do not wash in the dishwasher or place in an oven!
-
Do not use edible oils (e.g., olive oil, vegetable oil, sunflower oil, etc.) to treat the board, since they will become rancid and alter the flavor of your food.